Bespoke Catering in the Bay of Islands, Northland New Zealand

Weddings · Cakes · Private Dining · Corporate Events · Thai Banquets · Canapés · Garden-to-Table Cuisine

​“This region’s volcanic soil lets us focus on true "garden to table" cooking – something we’re deeply passionate about, & always grateful for.”

At Soda Creek Kitchen, we craft unforgettable catering experiences for weddings, dinner parties, private events, funerals, corporate functions and more – right here in Kerikeri, in the beautiful Bay of Islands.
Led by award-winning chef Colin Ashton, our passionate team creates fresh, flavour-rich menus using seasonal, locally sourced ingredients – often straight from our own garden. Whether you're after elegant canapés, indulgent Thai banquets, morning teas or bespoke cakes, we bring restaurant-quality food to your chosen venue with a fully mobile kitchen setup.

Colin and Rachael are the founders of Soda Creek Kitchen, previously the creative force behind the iconic Food at Wharepuke restaurant in Kerikeri. After 10 successful years, their passion evolved into mobile catering – and Soda Creek Kitchen was born.

Food - like life, is a journey to be shared.

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Interested in Private & Corporate | Events | Weddings | Contact